Current Offers
Discover our high-quality new and refurbished equipment for meat processing from Germany, Austria and South Africa. Our machines and systems are inspected, serviced and ready for immediate use, including on-site installation and reliable maintenance support across Africa.
Kolbe K 330
Meat Bandsaw
Fully refurbished and validated
Industrial meat bandsaw for precise cutting
Saw blade length: 2490mm
Cutting height: 315mm
Cutting width: 284mm
Worktable: 400×460mm
Blade guides
Tool-less tensioning
Safety switches
Scrapers included
Year: 2017
Ex Works Austria
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Magurit
Frozen Meat Cutter
Fully functional frozen meat cutter
Very good condition
Electrical and hydraulic systems fully overhauled
Designed for cutting frozen meat blocks
Power supply: 400V
Power: 4kW
Dimensions (L×W×H): 185×75×138cm
Weight: 390kg
Year: 1991
Ex Works Germany
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Seydelmann K 60 U
Bowl Cutter
Fully functional industrial bowl cutter
Good used condition
Stainless steel construction
2 speeds
Mixing cycles
Knife head wrench included
External control cabinet with display
Dimensions (L×W×H): 160×105×120cm
Weight: 888kg
Year: 1996
Ex Works Germany
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Treif
Meat Dicer
Fully refurbished and validated
Industrial meat dicer for fresh or frozen products
20×20 cutting grid (modifiable with inserts)
Main blade sharpened
Machine fully serviced
New pump installed
Dimensions (L×W×H): 400×140×230cm
Ex Works Cape Town
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Weber ASB 400
Derinding Machine
Fully functional derinding machine
Very good used condition, runs smoothly and reliably
Band derinding system
New infeed conveyor installed
New pressure rollers available at additional cost
Power supply: 400V
Dimensions (L×W×H): 103×80×123cm
Weight: 187kg
Ex Works Germany
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Handtmann VF 608
Vacuum Filler & Portioning Machine
Fully refurbished and validated
Vacuum filler and portioning machine
VF 608 with holding device
Linking box with 4 different nozzle sizes
3-phase system
Reliable solution for sausage production and portioning
Ex Works Cape Town
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Maurer FKS 2000 Apollo
Cooking Kettle
Fully functional industrial cooking kettle
Hardly used, top condition, almost as new
Electric heating system in glycerine bath
External MC control and control cabinet
Equipped with kettle float
Core temperature probe included
Spare lid gasket included
Capacity: 200L
Power supply: 400V
Power: 16.9kW
Internal dimensions (L×W×D): 91×53×45cm
Dimensions (L×W×H): 140×84×102cm
Weight: 390kg
Checked by Maurer service technician
Year: 1999
Ex Works Germany
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Treif
Meat Dicer 3-Phase
Fully refurbished and validated
Industrial 3-phase meat dicer for fresh and frozen products
20×20 grid (modifiable with inserts)
Main blade sharpened
Machine fully serviced
New pump installed
Dimensions (L×W×H): 400×140×230cm
Ex Works Cape Town
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Handtmann VF 612
Vacuum Filler & Portioning System
Fully refurbished and validated
Vacuum filler and portioning system
With hoist
Stainless steel linking box
Hanging line compatible
Includes nozzles
Designed for continuous production and high efficiency
Ex Works Cape Town
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Mado MSM 764 SL
Bowl Cutter
Fully functional industrial bowl cutter
Very good used condition
50L bowl
Stainless steel construction
Variable knife shaft speed up to 5000rpm
2 bowl speeds
3-knife head
Power supply: 400V
Power: 32kW
Dimensions (L×W×H): 125×100×115cm
Weight: 768kg
Year: 2014
Ex Works Germany
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Nock CB 435
Derinding Machine
Fully functional derinding machine
Excellent condition, very lightly used, runs very smoothly
Band derinding system
New blue infeed conveyor installed
Cutting width: 430mm
Includes table for open use
Manual included
Power supply: 400V
Dimensions (L×W×H): 90×80×117cm
Weight: 200kg
Year: 1998
Ex Works Germany
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Seydelmann K 60 U
Bowl Cutter
Fully functional industrial bowl cutter
Good used condition
60L bowl
Stainless steel construction
2 speeds, mixing cycles, 6-knife head
Spare knives and knife head wrench included
Power supply: 400V
Power: 22kW
Dimensions (L×W×H): 125×100×128cm
Weight: 790kg
Ex Works Germany
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Injector
Fully refurbished and validated
Good as new
New motor and gearbox
Machining of shaft to fit injector push arm
New power cable and control box
New on/off buttons with covers
New spring for needles and pressure bar
New pressure cage and fittings
New water pipes and inlet fittings
New stainless steel bearings
New pump seals
Includes needle set for pork/beef and needle set for chicken
Ex Works Cape Town
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The Payer-aging system represents a new standard in meat maturation, delivering superior tenderness, enhanced flavor, and consistent quality.
Unlike traditional vacuum aging, the process takes place in a controlled environment without moisture loss, keeping the meat naturally juicy while optimizing texture and structure.
Key Benefits
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Outstanding meat quality in color, flavor, and tenderness
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No drying out, maximum juiciness preserved
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Longer shelf life compared to conventional vacuum methods
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No vacuum bags required, reducing costs and waste
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Simplified handling with less labor required
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More intense natural flavor, less seasoning needed
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Hygienic process with no exposure to ambient air
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Improved logistics and lower operational costs
Efficient. Sustainable. Profitable.
Payer-aging enhances product quality while streamlining your entire process from maturation to delivery.
NEW EQUIPMENT
We offer a complete range of new Talsa machines for professional meat processing, covering all key production steps from preparation to final product.
The portfolio includes cutters, mixers, mincers, fillers and cooking systems, designed for efficient, hygienic and reliable operation in butcheries and industrial environments.
Machine Range
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Cutters and bowl choppers
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Mixers
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Mincers and grinders
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Fillers and stuffing machines
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Cookers and kettles
Reliable European Technology
Talsa machines are manufactured in Spain and are known for robust construction, easy cleaning and consistent processing performance.
FEATURING
MG-95 Hybrid Mixer-Grinder & PR-50 Portioner
MAINCA MG-95 Hybrid Mixer-Grinder
Product Overview
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Machine Type: Mixer-Grinder (Mincer-Mixer Combination)
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Cutting System: 32 Enterprise (standard) / 98 Unger (optional)
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Output Capacity: ± 1,500 kg/h (first mince)
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Bowl Capacity: 95 litres / ± 65 kg product
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Motor Power:
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Mincing: 5.5 HP / 4.1 kW
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Mixing: 1.75 HP / 1.3 kW
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Mixing Program Control: Digital, programmable (up to 10 mixing cycles)
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Build: Full stainless steel AISI 304
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Outfeed: Integrated tilting bowl and conveyor system
MAINCA PR-50 New Version
Product Overview
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Machine Type: Pneumatic Minced Meat Portioner
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Output Capacity: Up to 30 trays per minute
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Portion Sizes: Adjustable up to 900 g per portion
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Motor Power: 0.5 HP / 0.37 kW (electric conveyor)
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Pneumatic Operation: Requires 6 bar compressed air
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Build: Full stainless steel AISI 304
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Optional Conveyor Belt Available
On its own, the MG-95 Mixer-Grinder is already a powerful solution.
“As a production manager, it is by far the best mixer I have ever worked with. Far better than a ribbon mixer or most paddle mixers. The combination of grinder and mixer is genius. The design is easy, cleaning is simple, and it’s compact but packs a punch. Every butchery should have one. The discharge conveyor and the PR-50 portioner enable precise portioning and clean operation. There is simply no better solution on the market. I would rather buy three of these than one large grinder.”
— Eben van Tonder, Meat Scientist, Processing Consultant & Founder of EarthwormExpress
Combined with the PR-50 Portioner, this system becomes the perfect choice for butcheries and processors who want to offer something unique, with consistent portioning and excellent presentation.
Sometimes the best solution is not listed. We help you find the right machine for your production.
Get in touch for options, total cost of ownership and practical solutions that work.